Covid-19 Update

Due to the latest government update the College is now closed to all but essential staff. If you are a staff member and are unsure about your status, please remain at home and contact your head of department. If you need help with logging into the Staff Area with your Raven ID, please click here.

Weekly menus

Menus for self-service lunch and dinner are updated weekly during term time. 

The chef will add in vegetarian and further options on a daily basis. If you have special dietary needs, please speak directly with the chefs. We hold various kosher and halal options on stock.

Date Lunch Dinner
Monday 

 
 

 

Tuesday     
Wednesday 
 
 
 Thursday 

 

 Friday   
 
 Saturday 
  •  Mini Brunch Lunch
 
 Sunday 
  •  Roast Sunday Lunch
  • Marinated Tofu (vgn)
  • Three Bean Chilli (v)
  • Roast Loin of Pork
  • Haddock & Mozzarella Fish Cake
  •  Lentil & Butternut Pie (vgn)
  • Cheese & Onion Potato Pie (v)
  • Chicken Balti Pie
  • Chicken & Mushroom Pie

Please note: these menus may be subject to change. If the menus are out-of-date or missing, please contact the Catering Team.

Email the Catering Team

Food is also available in the Buttery: Mon–Fri, 7pm–9pm

Catering at Churchill