Lunch and dinner menu
Menus for lunch and dinner are updated weekly during term time.
The Dining Hall is usually open daily during the following hours:
- Breakfast: 07:30 – 09:30
- Self-service lunch: 12:00 – 14:00
- Self-service dinner: 17:45 – 19:10
Please note: Saturday brunch is served in the Hall during term time. The above times may be subject to change.
If you have special dietary needs, please speak directly with the chefs. We hold various kosher and halal options on stock.
Please note: menus and opening hours may be subject to change. If the menus are out-of-date or missing, please contact the Catering Team.
Week commencing: 9th March 2026
S
| Friday 13th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45-19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Mon-Fri 08:00-until Close | * Chef’s Special: Soft Ice-cream * Coriander, Cumin & Vegetable Soup (VG) * Vegetable & Lentil Dhal (VG) * Vegetable Lasagne (V) * Butterbean & Vegetable with Soya Strip Stew (VG) * Battered Haddock * 5 Spices Pork Belly * Selection of Vegetables | * Roasted Vegetable Pasta with Tomato Sauce (VG) * Vegetable Dhal (VG) * Creamy Pepper Gnocchi (V) * Chicken Goulash (H) * Chicken Jalfrezi (H) * Roasted Halibut with Herb Dressing * Selection of Vegetables |
| Saturday 14th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Brunch – 11:30-14:00 Dinner – 17:45 – 19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Sat – 14:00-until Close | * Brunch | * Curry Night |
| Sunday 15th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45 – 19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Sun – Closed | * Sunday Roast | * Nando’s Night |
| Monday 9th Mar | Lunch | Dinner |
| Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45-19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Mon-Fri 08:00-until Close | * Chef’s Special: Pasta Bar * Midnight Miso Tofu Ramen * Spiced Sweet Potato, Kidney Bean Bake with Poppadoms (VG) * Vegan Fajita Chicken Wrap with Spicy Tomatillo Salsa (VG) * Roasted Vegetable, Black Olive & Feta Traybake (V) * Jerk Chicken with Spiced Rice (H) * Savoury Soy Beef Stir Fry * Fish of The Day with Tartar Sauce * Selection of Vegetables | * Chef’s Special: Churchill Crêpes * Marry Me Chickpea Curry (VG) * Roasted Vegetable, Black Olive & Feta Traybake (V) * Chicken Fajita Wrap (H) * Jerk Chicken with Spiced Rice (H) * Savoury Soy Beef Stir Fry * Fish of The Day with Tartar Sauce * Selection of Vegetables |
| Tuesday 10th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45 – 19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Mon-Fri 08:00-until Close | * Chef’s Special: Churchill Crêpes * Moroccan Vegetable & Date Stew with Couscous (VG) * Marry Me Chickpea Curry (VG) * Broccoli & Potato Frittata with Onion Chutney (V) * Herbs Chicken Leg (H) * Massaman Beef Curry * Selection of Vegetables | * Chef’s Special: Churchill Burrito * Soya Chilli (VG) * Bean Casserole (VG) * Chicken Leg in Gravy (H) * Selection of Vegetables |
| Wednesday 11th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45 – 19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Mon-Fri 08:00-until Close | * Chef’s Special: Churchill Doughnuts * Sweet Potato & Carrot Soup (VG) * Bean Casserole (VG) * Soya Mince Chilli with Roast Cauliflower (VG) * Roast Gammon with Gravy * Chicken Stroganoff * Roasted Sea Trout with Tomato Sauce * Selection of Vegetables | * Chef’s Special: Rice Bowl * Moroccan Chickpea Stew (VG) * Beans Enchiladas (V) * Lamb Stew * Beef Stew * Pork Sausage with Mashed Potato and Gravy * Selection of Vegetables |
| Thursday 12th Mar | Lunch | Dinner |
Dining Hall Breakfast – 07:30-09:30 Lunch – 12:00-14:00 Dinner – 17:45 – 19:10 Love Food, Hate Waste from 19:10 to 19:15 Purchase our leftover servery food Buttery Mon-Fri 08:00-until Close | * Chef’s Special: Jacket Potato * Carrot Soup (VG) * Jollof Rice (VG) * Lentil Hot Pot (VG) * Bean Casserole (VG) * Roast Gammon with Gravy * Chicken Jalfrezi Curry (H) * Sea Trout with Creamy Lemon Sauce * Selection of Vegetables | * Chef’s Special: Wagyu Brisket Beef Burger * Roasted Vegetable Pasta with Tomato Sauce (VG) * Vegetable & Butter Bean Casserole (VG) * Creamy Pepper Gnocchi (V) * Chicken Leg (H) * Selection of Vegetables |