Weekly Menus
Menus for lunch and dinner are updated weekly during term time.
The chef will add in vegetarian and further options on a daily basis. If you have special dietary needs, please speak directly with the chefs. We hold various kosher and halal options on stock.
Please note: these menus may be subject to change. If the menus are out-of-date or missing, please contact the Catering Team.
Mon
16 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
- Cauliflower and Smoked Almond Biryani (vgn)
- Pea Falafel Wrap (vgn)
- Spanish Baked Eggs (v)
- Chicken Sartini (h)
- Jerk Chicken and Pineapple Salsa (h)
- Roasted New Potatoes
- Rice
- Mixed Vegetables
- Mushroom Soup (vgn)
- Chicken Noodle (h)
Dinner
- Gochujang Glazed Aubergine (vgn)
- Cheese and Onion Quiche (v)
- Macaroni Cheese (v)
- Naan Cheese Pizza (v)
- Five Spice Pork Steaks
- Mixed Vegetables
- Rice
- New Potatoes
- From 19:10 until 19:15 a plate of food costs £1, helping us to reduce our food waste.
Tue
17 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
- Vegetable Curry (vgn)
- Stuffed Pepper (vgn)
- Vegetable Moussaka (v)
- Cannelloni Verdi (v)
- Chicken Sartini (h)
- Garlic and Herb Marinated Chicken Leg (h)
- Mixed Vegetables
- Roasted Carrots
- New Potatoes
- Chips
- Leek & Potato Soup (vgn)
Dinner
- Spicy Bean Burger (vgn)
- Vegetable Tagine (vgn)
- Quinoa Stuffed Peppers (vgn)
- Courgette Frittata (v)
- Chicken Burger
- Chicken Sartini (h)
- Baked Beans
- Mixed Vegetables
- New Potatoes
- Chips
- From 19:10 until 19:15 a plate of food costs £1, helping us to reduce our food waste.
Wed
18 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
- Nut Roast (vgn)
- Vegan Sausage Rolls and Onion Chutney (vgn)
- Vegetable Lasagne (v)
- Roast Turkey
- Garlic Roast Chicken
- Toulouse Sausage and White Bean Stew
- Yorkshire Pudding
- Roast New Potatoes
- Roasted Carrots
- Mixed Vegetables
- Cauliflower and Broccoli Cheese
- Spiced Cauliflower Soup (vgn)
Dinner
- Quinoa Stuffed Peppers (vgn)
- Mushroom Noodle Broth (vgn)
- Courgette Frittata (v)
- Cajun Chicken Drumsticks (h)
- Mixed Vegetables
- Baked Beans
- News Potatoes
- Rice
- From 19:10 until 19:15 a plate of food costs £1, helping us to reduce our food waste.
Thu
19 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
- Roasted Vegetable and Almond Biryani (vgn)
- Vegetable Risotto (vgn)
- Baked Asparagus Gnocchi (v)
- Roast Squash, Lentil and Halloumi Bake (v)
- Cajun Pork Rib Eyes
- Red Fish with Creamed Leeks and Bacon
- Mixed Vegetables
- New Potatoes
- Rice
- Carrot Soup (vgn)
- Bacon, Turkey and Vegetable Soup
Dinner
- Aubergine Parmigiana (vgn)
- Cannelloni Verdi (v)
- Tofu Stir Fry (v)
- Cajun Chicken Breast (h)
- Mixed Vegetables
- Rice
- Chips
- From 19:10 until 19:15 a plate of food costs £1, helping us to reduce our food waste.
Fri
20 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
- Vegetable Pie (vgn)
- Vegan Pasty (vgn)
- Mushroom Stroganoff (v)
- Battered Cod
- Chicken in Mushroom Sauce
- Lamb Meatballs in Tomato Sauce
- Baked Beans
- Mushy Peas
- Mixed Vegetables
- Chips
- Cauliflower & Celeriac Soup (vgn)
Dinner
- Vegan Sausage Bake (vgn)
- Vegetable Wellington (vgn)
- Vegetable Pie
- Vegetable Pasty
- BBQ Chicken Drumsticks (h)
- Lamb Pasta Bolognaise
- Braised Chicken Breast in Mushroom Sauce
- Lamb Meatballs in Tomato Sauce
- Sautéed Cabbage
- Mixed Vegetables
- Rice
- Jacket Potatoes
- From 19:10 until 19:15 a plate of food costs £1, helping us to reduce our food waste.
Sat
21 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
Brunch
- Vegan Sausages (vgn)
- Scramble Egg (v)
- Cumberland Sausages
- Bacon
- Baked Beans
- Mushrooms
- Tomatoes
- Hash Brown
Dinner
Mexican Night
- 3 Bean Vegetable Chilli (vgn)
- Quorn Fajita (vgn)
- Chicken Fajita
- Beef Chilli
- Wraps
- Rice
- Cheesy Nachos
- Salad
- Dips (Sour cream, Salsa, Guacamole, Grated Cheese)
Sun
22 May
Breakfast
07:30 – 09:30
Lunch - Dining Hall
12:00 - 14:00
Dinner - Dining Hall
17:45 - 19:10 until 19:15 Love Food Hate Waste
Buttery
Monday - Friday:
08:00 - 22:00
Saturday - Sunday:
14:00 - 22:00
Lunch
Sunday Roast
- Nut Roast (vgn)
- Spinach Gnocchi (v)
- Roast Loin of Pork
- Yorkshire Pudding
- Roast Potatoes
- Roast Parsnips
- Cauliflower Cheese
- Braised Cabbage
Dinner
Pie & Pasty Night
- Vegetable Lentil Pie (vgn)
- Vegetable Pasty (vgn)
- Mushroom Pie (v)
- Chicken, Leek & Mushroom Pie
- Beef & Vegetable Pie
- Mashed Potatoes
- Mushy Peas
- Mixed Vegetables
- Chips
